Morgan Divelbiss

Morgan Divelbiss began her career in the insurance industry in 2024, working alongside her father with Ameritas. Prior to this transition, she spent 17 years as a Registered Dietitian, where she developed a strong foundation in client care, education, and relationship building.

Her commitment to fostering meaningful, long-term relationships with her clients is the cornerstone of her professional philosophy. Morgan’s passion for insurance is rooted in her desire to help protect individuals and families, providing them with confidence and security for the future.

In addition to her work in insurance, Morgan owns and operates a cider company and taproom in State College, further reflecting her entrepreneurial spirit and dedication to serving her community.